So after my busy long weekend I had a busy evening trying to prepare for the coming week. I am really bad for getting pictures for my blog but this week I tried harder!
I also made my own almond milk! Easy peasy! I didn’t have cheese cloth so I used my tea filter jug and it worked pretty well except I couldn’t really squeeze the moisture out properly. I have the pulp left out to dry so I can make almond flour!
Lastly I tried my first tofu meal in my new attempts to be Vegan! I made kind of a southwest scrambled “eggs” with toast, salsa and 1/2 an apple.
Everything is looking up! can’t wait to try some more recipes!